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Your Wedding at Ben Tunnicliffe Sennen Cove – What Happens Next?

You have chosen your dream location by the seaside, beautiful views and surroundings – but what happens next?

One of our experienced wedding planners will help you plan your day from beginning to end. After you have decided on the date for your big day and you’ve viewed our restaurant venue, we will book the date in.

Once confirmed, your wedding planner will send you a contract, this will be the basic details, as we continue to help you plan for your special day and will be a work in progress but will give you an idea of timings and the information we need. This benefits everyone and gives a clear idea of what’s happening and what to expect. Once signed your dreams start turning into reality.

Throughout your journey and as your special day approaches, we will assist and guide you through the selection of a suitable menu and matching wines through to dressing the restaurant to make your day unique. We can help with flowers, photographers, music and any other important touches to make sure your day is truly special and the venue is just how you want it.

Regrettably, we do not have a licence for wedding ceremonies but we can work with your chosen location or indeed suggest some charming local churches and chapels or civil ceremony venues for your consideration.

General Manager, Kinga Tunnicliffe, explains, “our job is to help you and take the stress out of planning. If you would like us to share your special day with you then let us know”.

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Autumn is a wonderful time to explore Sennen

Driving down the steep hill, you are suddenly presented by the by the most magnificent and sublime view. For a moment looking out to the ocean with it’s beautiful blue water, you could be forgiven for mistaking it for somewhere exotic but this is the Atlantic in all its glory. The traditional Cornish fishing village is unmistakable nestled into the cove. A brisk autumn day at Sennen Cove with its picture postcard unspoilt bay.

Peak season is behind us and with your furry friend by your side you can escape on the wide expanse of the beach or the Cornish coastal path, there’s calm in the air. The summer fun and madness is over, those who seek a little more space and tranquillity are about.

Sennen Cove – rich in history as well as beauty.

And when you have finished exploring our magical home pay us a visit in front of the roaring fire or snuggled under blankets in the Surf Den watching the beach or local wildlife. Peace and tranquillity – autumn is a great time to visit and enjoy.

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4 Foodie Must Haves at Ben Tunnicliffe Sennen Cove – Beautiful Produce

1 Pizza

Freshly baked pizza cooked to perfection – a light crisp base, with a toppings of your choice, whether you love seafood, meat, vegetables or keep it simple with tomato sauce and cheese full of taste

2 Fish and Chips

Full of great flavours and an ultimate British favourite golden beer battered  haddock, hand cut chips and homemade tartare sauce well worth a go

3 Specials Menu

Making the most of our coastal location, the specials menu sees a variety of the best quality fish and seafood, there’s always something new to try

4 Crab Ciabatta, rocket, basil & mayonnaise

Bursting with zesty flavours, delicate crab offset by freshness, this sandwich is anything but ordinary

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Got to Try It…

Pizza by the Seaside

What’s the best thing about visiting Ben at Sennen?  It could be watching the gorgeous sunsets, or the waves crashing on the white sand or when it allows – basking in the sun. For us, it’s eating fresh made pizza by the Seaside after a beach visit. Gone are the days of fish and chips in a soggy white paper bag while being attacked by seagulls, pizza by the Seaside is a must. Homemade pizza bases and baked right in front of your eyes. A choice of delicious toppings or keep it simple with tomato and cheese – Ben Tunnicliffe Sennen Cove is one of the best places in Cornwall to eat Pizza by the Seaside.

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Vincent Shares His Insight into our Delightfully Traditional Provence Rose

As expected as August being a summer month (even if it needs to be reminded in Cornwall sometimes), we are going to talk about rosẻ.

And more specifically about the wonderful Provence rosẻ of our wine list.

Cuvẻe Elẻgance by Mathilde and Thomas Carteron

About the wine:

The grapes for the Carteron’s rosé are sourced from vineyards situated in the commune of La Londe in a valley surrounded by the Massif des Maures on sun-drenched slopes and a landscape of rocks of schists with veins of quartz. In the summer the location of the valley near the sea allows cooling breezes which leads to a slower and more progressive maturation of the grapes, giving the wines fine aromatic structure. Yields are 50 hl/ha and organic manures are used. Harvests are completely manual over the course of six weeks, always in the morning when temperatures are cooler. The estate waits until there is an optimal balance of sugars, acids and polyphenols before starting the harvest, parcel by parcel. The blend of the rosé is Grenache, Cinsault and Syrah. The colour is the spirit of Provence, pale, crystalline and limpid. The nose is pretty, unveiling floral aromas of bergamot and sweet jasmine as well as bouquet of exotic and red berry fruits, whilst the palate picks up notes of mango and lychee with a more savoury edge of peach-stone and citrus.

Something about the wine makers:

MATHILDE CARTERON

EXPORT & COMMUNICATION MANAGER

“Trained in marketing and communication and with ten years’ experience in event management, I moved into the rosé wine and beer industries, two fascinating and very dynamic sectors. I developed our export sales to help drive the growth of the company, seeking to adapt our products and recipes to other markets.”

THOMAS CARTERON

PRODUCTION & SALES MANAGER

“ A trained agricultural engineer, after a few years spent working in research, I become a vigneron and, using biodynamic principles, developed two estates with over 180 hectares of vineyards, olive groves and scrubland. In 2005, I set up a wine trading company (négoce). Since 2011, I have been developing a new activity, in tandem with my wine business,… brewing beer.”

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Plastic not so Fantastic

Plastic washed up on our coast is obvious and clearly visible. Sadly the plastic pollution is there.

For more than 50 years, global production and consumption of plastics has continued to rise. An estimated 299 million tons of plastics were produced in 2013, representing a 4 per cent increase over 2012.

Plastic is versatile, lightweight, flexible, moisture resistant, strong, and relatively inexpensive. That’s why we like it and buy plastic goods. However, some of those qualities can be harmful. Durable and very slow to degrade, plastic materials are polluting our oceans and seas and are entering the food chain as they break down and are consumed by marine life. And of course, we see the evidence on our lovely beaches.

Take a walk along our fabulous beach here in Sennen and back and keep an eye open and you’ll be amazed at the amount of discarded and washed up sea plastic.

Plastic straws are one of top polluters on our beaches that take years to break down. Used only once they remain a threat to marine life and the ecosystem for many years.

Saying no to the plastic straw in your drink is only a small thing but makes a huge difference.

So join us in disposing of rubbish responsibly and say no to the plastic straw.

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Friends of Sennen Loyalty Card

This month we introduced our Mates Rate Loyalty Card which runs until 31 October 2017.  On 31 October 2017 we will be introducing a new Friends Loyalty Card called Friends of Sennen.

Eating and Drinking is fun! Especially when we will be offering a free lunch for two if you collect 9 stickers. Just use your card during each visit, have two courses and purchase one drink and the stickers will start adding up.

In the meantime, don’t forget our Mates Rates Card for our loyal friends. Every time you visit, you will be entitled to 10% off all beer in our Restaurant and Surf Den Bar.

If you work or live around Sennen or Sennen Cove next time you visit ask us one of our team about our “Mates Rates” card, as we think it is only right that you should get rewarded being our loyal friend.

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Your Ultimate Wedding Venue – Ben Tunnicliffe Sennen Cove

Ben Tunnicliffe Sennen Cove is a magnificent building situated in a rugged and unspoilt natural bay. The stunning views complement the wonderful food and with exceptional warm and friendly service you have the ultimate venue for your wedding.

Every wedding is special and we believe your day should reflect this. From the moment you select Ben Tunnicliffe Sennen Cove as your wedding venue, our dedicated team will help take of your arrangements throughout each stage of planning, to help make the process seamless.

On the big day itself, our experienced team will be there to ensure every last detail of your special day is perfect I’m every way, so you can relax and celebrate with family and friends.

You can choose your layout and theme, inside or outside, or a bit of both. Whatever you choose we can adapt to suit you. If you want to keep planning simple, we have created a fairy-tale package for you, or if you prefer we can tailor a proposal to match your requirements. And if you prefer the finer details and need a help with finishing touches our experienced team are always on hand.

Ben Tunnicliffe Sennen Cove your ultimate Wedding Venue.

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Fruits de la Mer for Summer

Here at Ben Tunnicliffe Sennen Cove, we believe in the selecting the finest and locally sourced seafood around. And as our summer menu reflects the best seasonal produce we are delighted to offer a selection of sumptuous dishes including; gazpacho with lobster, seared scallops, pea puree, pancetta and pomegranate, mussels steamed with white wine, garlic, parsley and cream, Newlyn crab linguini with cream, lemon & herbs and my firm favourite for lunch crab ciabatta, crab mayo, lemon & dill. And no menu is complete without the truly British beer battered haddock, chips and homemade tartare sauce.

Make the most of locally sourced seafood while looking out at the beautiful cove. Fruits de la Mer at their finest. There are some seriously delightful desserts for afterwards – which you may struggle to refuse.