BEN AT SENNEN BLOG
Dino Zamparelli set out to resume his championship battle in the Porsche Carrera Cup Championship this weekend at the Snetterton Circuit in Norfolk. Dino started the weekend in 2nd place in the title race, three points behind current championship leader, Dan Cammish. Dino was eager to continue the momentum from his win at Croft, Darlington.
However, after a tricky qualifying on Saturday, Dino finished in 5th position commenting,
“We didn't have the balance we wanted and didn't nail i...
It's evident when you visit the restaurant that we have a passion for Motorsport with nose cones of historic formula 1 cars suspended from the roof and pictures and posters on the walls. Why you ask? Simple really... it encompasses the essence of one of our passions.
When we mention formula 1, Lewis Hamilton, Jenson Button and after last weekend the British Grand Prix at Silverstone springs to mind... however on this occasion when we mention formula 1 we are referring to our own Dino Zamp...
It’s a question we are often asked by guests here at Sennen, perhaps after they have enjoyed a dish packed with seasonal greens, or one of our homemade ice creams laced with summer fruit. The answer is that we are very lucky to have great relationships with local growers within a short distance of Sennen Cove, and it’s thanks to these relationships that our menu packs a fresh punch all year round.
One such grower is Bosavern Community Farm, which is located just a few miles away near St J...
We are big sports fans here at Sennen. In fact, part of our ethos is to nurture active lifestyles and an interest in sport – from taking a walk on the beach to international competitions! So we’ve stuck our money where our hearts are and an overriding passion here – motor racing.
Ben Tunnicliffe Sennen Cove are proud sponsors of the brilliant young racing driver Dino Zamparelli, who is currently on impressive form in the Porsche Carerra Cup - a multi-event, one-make motor racing serie...
Our delicious cakes, made fresh every day by Ben and the kitchen team, are always in high demand. However, the most requests for recipes we send to the kitchen are for this humble looking Polenta Cake – a moist and satisfying morning or afternoon treat, infused with the flavours of orange and almonds.
WHOLE ORANGE & POLENTA CAKE
1 LARGE ORANGE
250 G SUGAR
125 G POLENTA
125 G FRESHLY GROUND AL...
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Make your special day even more memorable at our stunning beach-side venue.
Informal Beach Side Eatery
Housed in the former BEACH restaurant, this is Ben Tunnicliffe's family friendly, informal beach side eatery where the focus is on quality, local produce and sea food in a fun, relaxed and friendly environment.